

House-made Frittata
Platter
A delightful and savory addition to any breakfast or brunch spread. Made with a light and fluffy egg custard, this frittata is layered with sautéed asparagus, tender spinach, and creamy goat cheese for a balanced and flavorful dish.
Perfectly baked and elegantly presented, this platter is ideal for meetings, gatherings, or special occasions, offering a delicious and wholesome choice that everyone will enjoy.
20-25 pieces | Serves 25 people.
SPICINESS
ALLERGEN NOTICE: CONTAINS DAIRY AND EGGS.
Please be advised that our food may have come in contact with or contain peanuts, tree nuts, soy, dairy, eggs, wheat, shellfish or fish.
While we take steps to minimize risk and safely handle the foods that contain potential allergens, please be advised that cross contamination may occur, as factors beyond our reasonable control may alter the formulations of the food we serve, or manufacturers may change their formulations without our knowledge.
DISLCAIMER: Images shown are for illustration purposes only and may not be an exact representation of the product.